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Latest Travel Press Releases in Food/Dining
 
ARTEMIS RESTAURANT IN CARMEL FEATURES THE BEST DISHES OF THE MEDITERRANEAN, FROM ITALY AND SPAIN TO TURKEY AND MORE
Press Release: Food/Dining — September 25th, 2017
The Mediterranean is at the intersection of Asia and Europe, with the world's earliest civilizations forming centuries ago on the borders of the Mediterranean Sea..
 
THE HUDDLE SPORTS BAR & GRILL REOPENS AT CITYMAX HOTEL BUR DUBAI WITH AN ALL NEW LOOK
Press Release: Food/Dining — September 14th, 2017
Citymax Hotel Bur Dubai has announced the relaunch of the newly renovated The Huddle Sports Bar & Grill..
 
ENJOY SPECIAL EID BRUNCH AT MILLENNIUM AIRPORT HOTEL DUBAI
Press Release: Food/Dining — August 28th, 2017
Celebrate Eid Al Adha with your loved ones at Millennium Airport Hotel Dubai. Indulge.
 
COCO BODU HITHI IN THE MALDIVES WELCOMES MICHELIN STAR CHEF TOM KITCHIN
Press Release: Food/Dining — August 22nd, 2017
Leading Maldives luxury resort, Coco Bodu Hithi has partnered with Michelin star chef, Tom Kitchin, to bring his culinary skills to host two exclusive dinners at the 5-star property in October 2017..
 
DISCOVER THE TASTE OF SWAHILI CUISINE AT STONE TOWN FOOD FESTIVAL 2017
Press Release: Food/Dining — August 4th, 2017
- a gastronomic exploration at the heart of Zanzibar’s history -.
 
TWO RESTAURANTS AT MILLENNIUM AIRPORT HOTEL DUBAI AWARDED WITH TRIPADVISOR 2017 CERTIFICATE OF EXCELLENCE
Press Release: Food/Dining — July 30th, 2017
Cactus Jacks and Da Vinci’s restaurants at Millennium Airport Hotel have been recognized with 2017.
 
DINING OFFERS AT THE MILLENNIUM AIRPORT HOTEL DUBAI JULY 2017
Press Release: Food/Dining — July 11th, 2017
Here comes July with a superb selection of tempting food promotions across the fabulous dining outlets.
 
BURMESE CUISINE TAKES CENTRE STAGE AT SANCTUM INLE RESORT
Press Release: Food/Dining — June 25th, 2017
Sanctum Inle Resort's Executive Chef Saw Tin Lin Oo has outdone a new menu underscoring Myanmar's culinary appeal in a whole new way..
 
MNK NISEKO APPOINT CHEF RICHARD ROBBINS TO EXPAND SERVICE TO GUESTS
Press Release: Food/Dining — June 21st, 2017
MnK Niseko is pleased to announce the appointment of Richard Robbins, in the role of Executive Chef and Food & Beverage Director. His role includes sourcing the fresh, local ingredients from Hokkaido and other parts of Japan for guests staying in three resort properties; The Orchards Niseko, Niseko Country Resort and Akazora..
 
GOLDEN EID BRUNCH AT CORAL BEACH RESORT SHARJAH
Press Release: Food/Dining — June 20th, 2017
Celebrate Eid with a sumptuous Golden Eid Brunch in the beautiful surroundings of Cote Jardin restaurant in Coral Beach Resort Sharjah..
 
 
CHINATOWN VEGAS RESTAURANT RAISE THEIR OWN SHEEP BREED, EXPAND NATIONWIDE
Press Release: Food/Dining — May 31st, 2017
Popular Vegas Chinatown restaurant Chubby Cattle relaunches as Chubby Cattle 2.0 and introduces a breed of lamb from their own farm..
 
 
FUDCHEFF - FOOD FOR YOUR JOURNEY, CELEBRATES ONE YEAR ANNIVERSARY
Press Release: Food/Dining — May 25th, 2017
FudCheff Hospitality Service - providing fresh Food for travel in train and airport all across India..
 
COX & KINGS' SURVEY REVEALS DUBAI, UK AND SINGAPORE ARE THE TOP VEGETARIAN-FRIENDLY DESTINATIONS FOR INDIANS
Press Release: Food/Dining — May 23rd, 2017
70% Vegetarian Travellers choose destination based on accessibility to Vegetarian Food.
 
LA RESIDENCE HUE'S EXECUTIVE CHEF INTRODUCES EXQUISITE MAJESTIC MENU
Press Release: Food/Dining — May 23rd, 2017
A feast for royalty by Chef Nguyen Dong Hai of the most reputed hotel in Hue City.
 
FEAST ON A ‘THREE-IN-ONE’ FRIDAY BRUNCH AT LA VERDA SUITES & VILLAS, DUBAI MARINA
Press Release: Food/Dining — May 4th, 2017
Fridays are family days and La Verda Suites & Villas, Dubai Marina has got the perfect brunch spread across four restaurants. Feast on an indulgent ‘three-in-one gourmet’ brunch with relaxing Dubai Marina views with the option of indoor and outdoor dining spaces..
 
DINING OFFERS AT THE MILLENNIUM AIRPORT HOTEL DUBAI MAY & JUNE 2017
Press Release: Food/Dining — May 1st, 2017
A unique dining experience awaits you at Millennium Airport Hotel Dubai during May and June. Discover the hotel's distinctive restaurants featuring an array of tempting promotions and embark on a journey of sensory delights.
 
 
CARIBBEAN305 TO LAUNCH CARIBBEAN-AMERICAN HERITAGE MONTH CELEBRATIONS IN MIAMI
Press Release: Food/Dining — April 23rd, 2017
Caribbean305 celebrates Caribbean cuisine and culture from more than a dozen Caribbean nations.
 
 
DINING OFFERS AT MILLENNIUM AIRPORT HOTEL DUBAI DURING APRIL 2017
Press Release: Food/Dining — April 9th, 2017
A wealth of gastronomic delights awaits diners at the Millennium Airport Hotel Dubai through April 2017..
 
SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — March 20th, 2017
GOES DARK TO SHINE THE LIGHT ON CLIMATE CHANGE.
 
START YOUR DAY WITH TOASTINA CONTINENTAL BREAKFAST
Press Release: Food/Dining — March 6th, 2017
Starting March, Toastina now serves breakfast..
 
AWALI HARI ANDA DENGAN SARAPAN SEHAT DI TOASTINA PASTRY & COFFEE HOUSE, SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — March 1st, 2017
Mulai bulan Maret, Toastina melayani sarapan dengan program penawaran baru, Toastina Continental Breakfast..
 
HAUTE ENCHILADA CAFE AND GALLERY IN MOSS LANDING, CALIFORNIA, FIRST RESTAURANT IN U.S. TO USE BARN OWLS TO CONTROL RODENT POPULATION
Press Release: Food/Dining — January 27th, 2017
In what is believed to be a first in the country for a restaurant, the The Haute Enchilada Cafe and Gallery in Moss Landing, California, is using a pair of barn owls as an eco-friendly method of rodent control..
 
MIRA MOON PRESENTS VALENTINE'S DAY DINNER FOR TWO
Press Release: Food/Dining — January 25th, 2017
Enjoy a night of romantic indulgence with the sweetness-filled 4-course “The Romance Of The Moon” Valentine’s Day Dinner For Two inclusive of two champagne-based rose cocktails pairing at HK$1,288 per couple at the award-winning Spanish restaurant Supergiant Tapas & Cocktail Bar nestled in Mira Moon Hotel..
 
A CHINESE NEW YEAR BUFFET AT FEAST, SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — January 10th, 2017
Sheraton Bandung Hotel & Towers presents delectable Feast, 28 and 29 January at Sheraton’s signature dining; Feast – a restaurant serving multi-cuisine concept and vibrant dining experiences..
 
MICHELIN STARRED ITALIAN CHEF CARMELO GRECO AT COCO BODU HITHI
Press Release: Food/Dining — December 15th, 2016
Coco Bodu Hithi is pleased to announce the arrival of visiting Michelin starred chef, Carmelo Greco..
 
SUSHI NIGHT AT THE AJMAN PALACE HOTEL
Press Release: Food/Dining — November 30th, 2016
If you are craving for some fresh Sushi, head to The Ajman Palace Hotel for Sushi Night available every Thursday at Dragon’s Place..
 
LA HACIENDA MEXICANA IS COMING TO WATERVILLE VALLEY’S TOWN SQUARE
Press Release: Food/Dining — October 11th, 2016
-Amid the snowflakes this winter, a bit of Mexican sun will make Waterville Valley’s Town Square a bit brighter with the opening of La Hacienda Mexicana. Waterville Valley Resort announced the opening of the new restaurant featuring Mexican classics set above the Town Square with views over Corcoran Pond..
 
MATUA BARBEQUE WINE DINNER DI SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — September 15th, 2016
Let us celebrate the occasion with wine and sweet words – Plautus.
 
WELL HOTEL BANGKOK INTRODUCES FOOD THERAPY CONCEPT FOR A WELL-BALANCED LIFESTYLE
Press Release: Food/Dining — June 28th, 2016
The lifestyle wellness hotel brings a new dining concept to Bangkok’s dwellers and visitors.
 
WATERVILLE VALLEY OFFERS SWEET LINEUP FOR CHOCOLATE FEST
Press Release: Food/Dining — June 23rd, 2016
Chocolate lovers are invited to head to Waterville Valley Resort on Saturday, July 30 for the 17th Annual Chocolate Fest event..
 
EXPERIENCE THE HOLY MONTH OF RAMADAN AT SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — June 9th, 2016
“Ramadan di Kampung” going to be the perfect setting to experience the holy month of Ramadan.
 
SHERATON BANDUNG HOTEL & TOWERS TAWARKAN BERAGAM KULINER RAMADAN.
Press Release: Food/Dining — June 9th, 2016
Bandung - 9 Juni 2016 -.
 
 
HOTELIER PROMOTES NEW CARIBBEAN CULINARY COUNCIL
Press Release: Food/Dining — June 8th, 2016
Tourists increasingly rank food as a primary motivator in their travel decisions.
 
 
EXPERIENCE THE SPIRIT OF RAMADAN IN GOZO GARDEN RESTAURANT AT MILLENNIUM AIRPORT HOTEL DUBAI
Press Release: Food/Dining — June 1st, 2016
This Ramadan a sumptuous culinary feast awaits you at the Millennium Airport Hotel Dubai..
 
EXPERIENCE THE HOLY MONTH OF RAMADAN AT SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — May 16th, 2016
“Ramadan di Kampung” going to be the perfect setting to experience the holy month of Ramadan.
 
ENJOY THE FINEST LEBANESE AND MEDITERRANEAN FLAVOURS AT CORP AMMAN HOTEL IN JORDAN
Press Release: Food/Dining — May 11th, 2016
Corp Amman Hotel offers the finest Lebanese and Mediterranean cuisines at Mood, its signature.
 
GERMANY’S YOUNGEST MICHELIN STAR CHEF AT COCO BODU HITHI
Press Release: Food/Dining — May 5th, 2016
This August, Coco Bodu Hithi will welcome Philipp Stein, the youngest Michelin starred chef in Germany..
 
AWESOME APRIL DINING PROMOTIONS AT THE AJMAN PALACE HOTEL
Press Release: Food/Dining — April 11th, 2016
A unique dining experience awaits you at The Ajman Palace Hotel this season. Discover the hotel's distinctive restaurants.
 
CHEF AKIRA BACK GOES TO NEW EXTREMES IN THE MALDIVES
Press Release: Food/Dining — April 8th, 2016
Bangkok, 18 March 2016: He’s tackled the slopes as a professional snowboarder. He’s trained with master chefs Nobu Matsuhisa and Masaharu Morimoto. He’s championed his own cutting-edge cuisine, exploring a Korean twist on Japanese fine dining. And he’s won the hearts, and palates, of top celebrities. His fans including the likes of Eva Longoria, Taylor Swift, Pink, The Olsen Twins, Wilmer Valderamma, Kelly Osbourne, Ryan Kwanten, Joe Jonas and David Arquette..
 
FLAVORFUL FOOD NOTES FROM NAPLES
Press Release: Food/Dining — March 31st, 2016
The menu is based on the prolific Neapolitan cuisine of Naples, in Italy, and the chef believes in adding a radical twist here and there to make it worthy of his diners..
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