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Search Results For Executive Chef
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MNK NISEKO APPOINT CHEF RICHARD ROBBINS TO EXPAND SERVICE TO GUESTS
Press Release: Food/Dining — June 21st, 2017
MnK Niseko is pleased to announce the appointment of Richard Robbins, in the role of Executive Chef and Food & Beverage Director. His role includes sourcing the fresh, local ingredients from Hokkaido and other parts of Japan for guests staying in three resort properties; The Orchards Niseko, Niseko Country Resort and Akazora.. |
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FESTIVE CELEBRATIONS AT KURUMBA MALDIVES 2015 - 2016
Press Release: Resorts — September 22nd, 2015
Why not celebrate Christmas and New Year in paradise at Kurumba Maldives, one of the very first Maldives Resorts? With a series of gastronomic experiences, presented by Executive Chef Ross Chapman. |
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MOMO CAF PRESENTS A TASTE OF PACIFIC
Press Release: Food/Dining — July 7th, 2015
Enjoy an array of foods of the Pacific Islands and a cultural melting pot of recipes prepared by Executive Chef Anan that will warm your hearts and appease your taste buds.. |
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THE AJMAN PALACE HOTEL APPOINTS TOP EXECUTIVE CHEF
Press Release: Hotels — May 10th, 2015
The Ajman Palace Hotel has appointed Chef Thomas Fischer as the Executive Chef. A native of Switzerland, Chef Thomas brings with him over two decades of professional experience working in leading five-star properties.. |
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CELEBRATE EASTER AT THE AJMAN PALACE HOTEL
Press Release: Events — April 2nd, 2015
Celebrate the joy of Easter with your loved ones at The Ajman Palace Hotel as Executive Chef Thomas Fischer and his team have put together a special festive lunch for you.. |
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PARK HYATT SAIGON REVAMPS ITS FOOD AND BEVERAGE TEAM
Press Release: Hotels — August 28th, 2014
Park Hyatt Saigon is ready for a transformation, with the new appointment of three key positions in its Food and Beverage team. The five-star hotel welcomes Ricarda Schneider as the new Director of Food and Beverage, and Chef Ivan Barone as Chef de Cuisine at Opera restaurant; where as Marco Torre becomes its latest Executive Chef.. |
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NEW CHEF, NEW MENU AT PIERPONT INN
Press Release: Food/Dining — July 25th, 2014
Adrian Mora is now the executive chef at the historic Wyndham Garden Ventura Pierpont Inn after 11 years in Las Vegas working for Caesar’s Entertainment.. |
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NEW EXECUTIVE CHEF AT BAROS MALDIVES
Press Release: Resorts — August 28th, 2013
Baros Maldives is a small exclusive coral island in the Indian Ocean ringed by a sun-kissed beach and a vibrant house-reef, just 20 minutes by speedboat from Maldives International Airport. It is a multi award-winning boutique luxury resort with a long history of outstanding service excellence.. |
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SALT RESTAURANT IN CLARK PAMPANGA PHILIPPINES
Press Release: Food/Dining — June 7th, 2013
Salt Resto is a restaurant in Widus Resort and Casino Clark Pampanga that offers different local and international dishes in a casual venue. This restaurant has a show kitchen giving the guest a new dining experience as they witness how our executive chefs prepare every dish. The dining area with comfortable and stylish furniture overlooking the swimming pool and garden compliment every guest’s experience.. |
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BPI TRAVEL ADVISORS JOINS FORCES WITH SIGNATURE TRAVEL NETWORK