The Press Club Hanoi recently offered the tour operators special lunch buffet deal.

(TRAVPR.COM) VIETNAM - July 18th, 2011 - Impress your visitors to Hanoi with a sumptuous lunch buffet in one of the capital’s favorite dining venues.

The Hanoi Press Club is laying out a new lunch buffet promotion available to travel and tour operators, showcasing a delicious Vietnamese and international menu of seasonal dishes, a full range of soups, salads, appetizers and desserts, plus one drink, priced at USD 10.80 net per person.

Served on the Press Club Restaurant from 11:30 am to 2 pm on weekdays, the buffet offers diners a wide-ranging choice of gourmet local and western cuisine, enhanced by the group’s five-star standard service and charming old-world ambience.

For USD 10.80 net a person on travel bookings, or USD 12 net for regular customers, diners can have their pick of savory offerings from a soup and Caesar salad station, a Vietnamese pho station, six hot main dishes, together with appetizers such as cold cuts, banana blossom salad with chicken and vegetables, potato salad with bacon and chives, and fresh Vietnamese spring rolls. Daily-updated hot dish selections on the menu are fish tempura with cocktail sauce, vegetable fried egg noodles with chili and chives, grilled beef steak with green peppercorn sauce, and braised tofu with prawn sauce.

The Press Club kitchen, headed by Swiss-born Chef Marcel Isaak, will also lay out a tantalizing dessert station, with Asian-themed desserts like seasonal sliced fresh fruits and mango mousse, as well as popular western treats such as French pastries, crème caramel, and cheese cake. Diners can choose between beer, soft drinks or mineral water for their free drink.

Contact us
Press Club
http://www.hanoi-pressclub.com/contactus.html
59 A Ly Thai To St., Hanoi - S. R. Vietnam
Tel: (84-4) 3934-0888
Fax: (84-4) 3934-0899

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